Glossary Home | Glossary Entry Sources | Submit New Term or Provide Feedback

homogenization

Owned by Dennis Daggett (Deactivated)

2018-02-16

1 min read

The process of physically reducing the particle size of fat in milk, thus enabling even distribution of fat throughout the milk.

Authorization Path: 2.5.6.4.26.0

Glossary Home | Glossary Entry Sources | Submit New Term or Provide Feedback