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corn gluten

Owned by Dennis Daggett (Deactivated)
2018-02-16

A byproduct of wet milling of corn. Corn gluten is used as a medium-protein (20-24%), medium-fiber (10%) feedstuff. The European Union is the major market for U.S. corn gluten feeds.

Authorization Path: 2.5.7.2.27.0

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